A one-pot meal with the flavours of a popular restaurant appetizer!
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In Multipurpose or Round Steamer, add pasta and water. Cover and microwave on high 10–12 min, or until tender. Meanwhile, slice jalapeños in half, lengthwise. Remove and discard seeds and pith. Finely dice jalapeños. Once pasta is cooked, strain and set aside.
- In same (unwashed) steamer, add chicken. Cover and microwave on high 4–5 min, or until cooked through. Use Ground Meat Separator to break up chunks. Carefully drain liquid from steamer.
- Add cooked pasta, jalapeños, seasoning, milk, and cream cheese to steamer. Stir until evenly mixed.
Like it extra spicy? Don’t remove the seeds and pith from the jalapeños.
For a baked mac & cheese, top prepared dish with Crispy & Crunchy Coating Mix. Bake at 425° F 5 min, or until top is golden.
Serve with 1 cup veggies, your choice.
Per serving: Calories 460, Fat 18 g (Saturated 7 g, Trans 0.2 g), Cholesterol 120 mg, Sodium 440 mg, Carbohydrate 44 g (Fibre 3 g, Sugars 3 g), Protein 32 g.
20 min
4 servings
$2.02/serving
20 min4 servings$2.02/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In Multipurpose or Round Steamer, add pasta and water. Cover and microwave on high 10–12 min, or until tender. Meanwhile, slice jalapeños in half, lengthwise. Remove and discard seeds and pith. Finely dice jalapeños. Once pasta is cooked, strain and set aside.
- In same (unwashed) steamer, add chicken. Cover and microwave on high 4–5 min, or until cooked through. Use Ground Meat Separator to break up chunks. Carefully drain liquid from steamer.
- Add cooked pasta, jalapeños, seasoning, milk, and cream cheese to steamer. Stir until evenly mixed.
Like it extra spicy? Don’t remove the seeds and pith from the jalapeños.
For a baked mac & cheese, top prepared dish with Crispy & Crunchy Coating Mix. Bake at 425° F 5 min, or until top is golden.
Serve with 1 cup veggies, your choice.
Per serving: Calories 460, Fat 18 g (Saturated 7 g, Trans 0.2 g), Cholesterol 120 mg, Sodium 440 mg, Carbohydrate 44 g (Fibre 3 g, Sugars 3 g), Protein 32 g.
